Le Sucré Orleans, a New Orleans-inspired restaurant & cocktail bar is coming soon to the former Pour space at 1901 Chemin Metairie Pkwy in Youngsville, Louisiana.
Being raised in mid-city New Orleans and being Inspired by the city’s charm, founder David Zepeda wants to bring a touch of the Big Easy to Youngsville. The restaurant will feature lots of flair, zest, and vibe with its unique tile floorwork, iron railings, round bistro tables & chairs, large NOLA-style street lamps, a large centralized tree, a faux balcony, lots of New Orleans-themed art, and other unique touches to the space for entertainment.
Copper Bar Top
The menu, while still in the works, will feature a small yet vibrant set of dishes that originate from the Crescent City. And since the founders have Hispanic roots, some of the dishes will incorporate a touch of Spanish flair. After all, New Orleans is a Spanish settlement. The majority of the old world architecture is Spanish with only a few French structures in and around the city.
Tentatively, Le Sucré Orleans is set to open in mid-June of this year.
You can follow Le Sucré Orleans on IG at https://www.instagram.com/lesucre.orleans?igsh=bjk1eDZuNGx3bHlj.
